Thursday, February 24, 2011

Fancy Brownie Dessert

In order to save money my husband and I have been religious about bringing our lunches to work.  To make brown bagging it a little more tolerable on Sundays I try to bake cupcakes or brownies.  That way we can have a nice treat in out lunches.  As you can imagine we end up with some extra.  So here is a fancy little dessert to make with the extras!



Fancy Brownie Dessert
* from my own brain.

Ingredients:
Prepared brownies crumbled into pieces, but not crumbs
French vanilla ice cream
Sliced fresh strawberries
Chocolate syrup


Directions:
1. Break up brownies into pieces, but not crumbs.
2.  Simply layer the brownie pieces, strawberries and ice cream in a glass dish.
3.  Top with chocolate syrup.
4.  Enjoy!

Notes:
-You can any use fresh fruit you like, raspberries or cherries would be good too.
-I really love to use Bailey's ice cream in this recipe.  It is so easy to make.  Soften (don't melt) 1/2 gallon of french vanilla ice cream and add 1/4 cup Bailey's Irish Cream.  Use a stand mixer, or handheld beater to combine and smooth.  Then place in a Tupperware to re-freeze.

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